Category: Recipes

White Chocolate Yogurt Bars – #MAXMunchies

WhiteChocolateYogurtBars

4 bars – 315 calories
9F 42C 20P

Ingredients:
1 Promax Greek Yogurt Honey Nut bar
1/2 T white chocolate chips (7g)
Sprinkles!!!!

Directions:
1. Cut Promax bar into 4 pieces (across then up and down)
2. Melt white chocolate in microwave (will need more than 1/2 T to make melting and drizzling easier)
3. Drizzle bars with white chocolate
4. Cover in sprinkles
5. Let cool and enjoy!!

*courtesy of DOer Kim Hoeltje

Blueberry Lemon Yogurt Parfait – #MAXMunchies

BlueberryLemonYogurt

Either for breakfast, late night snack or for quick bite on-the-go, this simple #MAXMunchies recipe is a MUST TRY! Doer Kim Hoeltje used our Lemon Bar to whip this delicious treat.

Ingredients

  • 1 Lemon Promax Bar
  • 1/2 cup Blueberry Yogurt
  • 1/2 cup favorite cereal
  • 1/4 – 1/2 cup fresh blueberries

Directions

  1. Chop bar into small pieces
  2. Layer yogurt, cereal, blueberries and bar
  3. Enjoy!

**Works great with all flavors of bars and yogurt! Try different fruit and cereal or even add some granola, chocolate chips or nuts!

BlueberryLemonYogurtSpoonBlueberryLemonYogurtCup

Try out this #MAXMunchies recipe on your own and share your pictures on our Facebook, Twitter,Tumblr or Instagram.

Don’t forget the Original Promax Lemon Bar!

Maximize Your Nutrition with Fresh Recipes Using Protein Bars

protein bars, recipe

While working out and staying fit, it is important to get the protein you need. Your muscles depend on this vital nutrient to repair cells from workout and to build that critical lean body mass. So besides maximizing your protein in every meal, you carry protein bars with you for those frequent snacks.

But did you know that if you are using protein bars only for quick on-the-go snacks and post-workout pick-me-ups, you are missing out on so many opportunities to refuel while eating well. Today we’re sharing ten of our favorite ways to use protein bars in our daily diet.

1. Crumble protein bars over oatmeal or cereal. Your quick bowl of fiber each morning is heavy on carbs and light on the protein until you use protein bars to fill the gap. Add some fresh berries, swirl some maple syrup or honey over the top, and add crumbled protein bar on top to start your morning right.

2. Layer chopped protein bars with fresh fruit and Greek yogurt. For the ultimate satisfying breakfast with both taste and the protein you need, alternate layers of chopped bar, berries or jam, and Greek yogurt. You’ll be licking the parfait glass clean.

3. Smear with peanut butter or chocolate peanut butter. Grab your protein bar and smear peanut butter or better yet, chocolate peanut butter on it for a satisfying treat.

4. Kick up that salad with protein bar topping. A salad is an easy-out for group lunch or brown bags, but without protein you just aren’t satisfied. Top your next bowl of greens with chopped protein bar and stay right on track with your diet goals.

5. Snack on bars with fine cheese. Mid-afternoon means you’re ready for your tea and crumpets, er, protein bar. Make your mid-afternoon break more fulfilling with squares of sharp cheddar or goat cheese paired with your favorite protein bar.

6. Build a better trail mix. Chop up two protein bars and mix with dried fruit, chocolate chips, and shaved coconut for a delicious trail mix you will binge on. Hide it before the coworkers steal it.

7. Make a grown-up PB&J. Slice your protein bars thin vertically, and spread with nut butter and preserves. Just try not to lick your fingers in public.

8. Double dip them. Protein bars make decadent desserts, too. Dip bars in chocolate and let harden overnight for sweet late-night treats. If you can wait that long.

9. Create ice cream sandwiches to be proud of. Slice protein bars thin and spread with slightly-softened frozen yogurt or gelato. Separate each sandwich with wax paper and refreeze on baking sheets for a dessert to look forward to.

10. Bake in a cobbler. In a greased casserole dish, layer slices of apples, pears, and/or peaches. Sprinkle liberally with cinnamon, ginger, and brown sugar. Top with chopped protein bars and drizzle with melted butter. Bake at 375 degrees for thirty to forty-five minutes or until golden and bubbly.

If you’re in need of a recipe, check out our Pinterest #MAXMunchies board for some ideas. Have Promax recipe of your own? Contact us, let us know and we’ll feature it as our next Max Munchie!

Peanut Butter Cookie Dough Drizzle – #MAXMunchies

Max Munchies, dessert, peanut butter, ice cream

This month we have a special protein packed dessert made from DOer, Kim Hoeltje. For all the peanut butter or ice cream lovers, this is a recipe you’ll want to try!

Ingredients

1 cup no sugar added vanilla ice cream (Turkey Hill)
1 Promax LS Peanut Butter Cookie Dough Bar
2 T PB2

Directions

1. Scoop ice cream into bowl
2. Chop bar into bite sized pieces and add to ice cream
3. Add water to PB2 to make a real peanut butter consistency
4. Drizzle PB2 all over the top!!

Total Macros: 425 calories 9F 67C 29P

**Looking for a smaller treat?? Use one serving of ice cream and just half of a protein bar! Still delicious!!

PBCookieDoughBowl_243PBCookieDoughBowl_244

Try out this #MAXMunchies recipe on your own and share your pictures on our Facebook, Twitter, Tumblr or Instagram.

Don’t forget the Promax LS Peanut Butter Cookie Dough!

 

Chocolate Fudge Molten Lava Cake – #MAXMunchies

Chocolate Fudge Lava Cake by Promax Nutrition

Looking for that special dessert to make for your loved one this Valentine’s Day? Don’t worry; we’ve got you covered with the most delicious, chocolatey, gooey recipe. Not only does it taste amazing but it’s full of protein too!

Ingredients

1 Promax LS Chocolate Fudge Bar
3 Tbs. Coconut or Almond Milk
3 Tbs. Dark Chocolate Pieces
2 Tbs. Oat Flour
1 Large Egg
2 Tbs. Protein Powder
Non-Stick Cooking Spray
2 Oven-Safe Ramekins

Instructions

1. Preheat over to 400°.
2. Chop the Promax LS Chocolate Fudge Bar into several small, bite-sized pieces. Set aside.
3. Combine Coconut or Almond Milk and Dark Chocolate Pieces in a glass bowl. Microwave on high for one minute or less, until gently melted.
4. In a medium size bowl, whisk together Oat Flour, Egg, and Protein Powder. Do not
over mix. Add a splash of water if necessary, to create a thick, pudding-like texture.
5. Add the melted Milk/Chocolate mixture. Whisk to combine, but do not over mix.
6. Spray two ramekins with non-stick cooking spray and pour approximately 1/4-cup of batter into each ramekin.
7. Place the chopped Promax LS Chocolate Fudge Bar pieces on the batter, in each ramekin. (Add a few more dark chocolate pieces, for a richer chocolate flavor.)
8. Put remaining (about one spoonful) of batter on top, to cover the pieces.
9. Bake at 400° for 10 minutes. Cool slightly.

Try out this #MAXMunchies recipe on your own and share your pictures on our Facebook, Twitter,Tumblr or Instagram.

Don’t forget the Promax LS Chocolate Fudge Bar!

Protein-licious Peanut Butter Cookie Dough Yogurt

Peanut Butter Cookie Dough Yogurt

Who doesn’t love a great-tasting, high protein snack? Next time you need a yummy dessert, try out our #MAXMunchies Peanut Butter Cookie Dough Yogurt Recipe!

Ingredients

½ cup Plain Greek Yogurt
Sliced Almonds, ¼ cup
Half Apple, sliced
1 Promax LS Peanut Butter Cookie Dough Protein Bar
3 Raspberries

Instructions

1. Measure ½ cup Plain Greek Yogurt and pour into bowl or cup of your choosing
2. Dice half of an apple and slice into cubes or thin pieces
3. Cut the Promax LS Peanut Butter Cookie Dough Protein Bar into equal, small pieces
4. Evenly place Apple slices and Promax bar pieces on top of the yogurt
5. Pour Sliced Almonds on top of the Apples and Promax protein bar pieces
6. Top off with 3 Raspberries
7. Mix, indulge and enjoy!

Try out this #MAXMunchies recipe on your own and share your pictures on our Facebook, Twitter, Tumblr or Instagram.

Don’t forget the Promax LS Peanut Butter Cookie Dough Protein Bar to get started!